Golden Sesame
B2B Export Specification
Golden Sesame
Egyptian Golden Sesame Seeds (Sesamum Indicum) | Premium Export Quality North Africa For Food Industries 'NORICA' supplies top-grade Egyptian Golden Sesame Seeds (Sesamum Indicum), harvested from Upper and Central Egypt's fertile agricultural regions. Renowned for their naturally rich golden-amber tone, exceptionally high oil content, and deep nutty aroma, our golden sesame seeds are ideal for industrial bakery applications, gourmet toppings, premium tahini processing, and high-yield oil extraction worldwide.
| Botanical Name | Sesamumindicum |
| Origin | Egypt |
| Availability | Whole Year |
Product Details
Packaging Details
Standard Packaging: Packed in 25 kg or 50 kg multi-wall paper bags, poly-lined woven polypropylene bags, or vacuum-sealed bags to preserve essential oils and guard against humidity.
Jumbo Bags: Available in 1,000 kg Big Bags (FIBC) for bulk industrial processing plants.
Bulk Container Capacity:
20ft FCL: Fits approx. 18–19 MT.
40ft FCL: Fits approx. 26–27 MT.
Private Labeling & Custom Packaging: Available for buyer-specific branding, retail bags, and custom container markings.
Specification
Botanical Name: Sesamum Indicum
Origin: Egypt
Availability: Whole Year
Purity: Min. 99.5%
Moisture Content: Max. 6–8%
Oil Content: Min. 50–52%
Color: Natural Golden / Amber-Yellow
Available Processing Types:
Natural Golden Sesame: Raw, sun-dried intact seeds preferred for high-yield oil extraction, artisanal baking, and animal feed formulas.
Roasted Golden Sesame: Gently toasted to amplify aroma, crunchy texture, and intense nutty taste for gourmet food manufacturing and toppings.
Payment Terms
Payment Terms:
Irrevocable LC at sight.
T/T (Advance deposit with remaining balance against shipping documents / Bill of Lading).
Shipping Terms: FOB (Alexandria / Damietta ports), CFR, or CIF to destination port.
Documentation Provided: Commercial Invoice, Packing List, Bill of Lading, Certificate of Origin, Phytosanitary Certificate, and Certificate of Analysis (COA).
Exporting Process
Harvest & Dehydration: Harvested at peak maturity and naturally sun-dried across Egyptian farms.
Mechanical Cleaning & Sorting: Air-sifting, de-stoning, magnetic separation, and optical color sorting.
Laboratory Inspection: Comprehensive verification of oil content, purity percentage, aflatoxins, and moisture parameters.
Phytosanitary Certification: Official quarantine evaluation and certificate issuance by the Egyptian Ministry of Agriculture.
Shipping & Freight Handling: Fast dispatch via sea freight (FOB, CFR, or CIF) from primary Egyptian ports (Alexandria / Damietta).
Quality Process
Harvesting & Selection: Hand-harvested year-round at full seed maturity to retain maximum natural essential oils and robust flavor profiles.
Cleaning & Optical Sorting: Multi-stage mechanical cleaning, air-sifting, de-stoning, and laser color sorting to remove dark/imperfect seeds, dust, and foreign matter.
Moisture & Purity Control: Naturally sun-dried and processed under hygienic, temperature-controlled conditions to ensure purity above 99.5% and moisture levels below 6–8%.
Quality Assurance & Testing: Batch-by-batch laboratory verification ensuring:
High Purity (Min. 99.5%)
Low Moisture (Max. 6–8%)
Compliance with EU/US pesticide residue and aflatoxin standards
Microbiological safety (Salmonella, E. coli, yeasts, and molds screening)
Standards Compliance: Processed strictly in accordance with international ISO, HACCP, and phytosanitary regulatory guidelines.